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MEAT

Mini Kebob Grill

Moroccon chicken kebobs, beef tenderloin brochettes, grilled vegetable skewers and tuna kebobs. Served with mango chutney, soy ginger glaze and pesto creme fraiche.$15.15

Deluxe Meat & Cheese Platter

A well-presented assortment of roast beef, black forest ham, grilled chicken, roast turkey, smoked turkey, genoa salami and assorted cheeses, garnished with olives, peppers and red bliss potato salad. Served with sliced tomatoes and assorted breads and dressings. $11.70

Thai Beef Salad

Asian-spiced sirloin with watercress, coconut jasmine croquette, cucumber mint salad and lime vinaigrette.$12.90

Tuscan Antipasto

Sopressata, genoa salami, capicola ham, basil marinated mozzarella, sun-dried tomatoes, marinated portobello mushrooms, olives, aged provolone and marinated artichoke hearts. Served with black olive crostini, semolina bread and balsamic vinaigrette. $11.85

Salad Sampler

Tuna salad, chicken waldorf and market egg salad served over greens with tomatoes and cucumbers, with assorted rolls and breads.$11.70

FISH & SHELLFISH

Caesar with Grilled Shrimp or Scallops

Grilled jumbo shrimp or scallops with crisp romaine lettuce, herbed croutons, olives and grana padano served with a classic caesar dressing. $11.70

White Meat Tuna Salad

Tuna served on a bed of greens with plum tomatoes, cucumbers and a julienne of mixed vegetables.$10.60

“Five Spice" Grilled Salmon

With watercress, carrot cappellini, coconut jasmine croquettes and pickled ginger vinaigrette. $13.05

Polynesian Shrimp Salad

Coconut shrimp with waterchestnuts, mandarin oranges, almonds, crispy noodles, snow peas and green mango vinaigrette.$13.35

Chipolte Grilled Shrimp

With baby greens, heirloom tomatoes, mango salsa and mushroom phyllo tamale. $13.35

Poached Salmon

With mesclun, plum tomatoes, caperberries and cucumber salad with remoulade, lemons and dijon vinaigrette.$13.05

VEGETABLE

Vegetarian “Cobb” Salad

Peas, corn, tomato, cucumber, edamame, portobello mushrooms, tofu, avocado, greens, bleu cheese and sprouts. $7.65

Five Grain Salad

Red and green lentils, black beans, wheatberries, couscous, edamame and tuscan white beans on a bed of greens with plum tomatoes and lemon chive vinaigrette.$5.45

Grilled Vegetables

Peppers, eggplant, zucchini, yellow squash, sweet potatoes, portobello mushrooms, roasted onion, tomatoes with a bittersweet balsamic vinaigrette dressing. Also served with marinated bocconcini and tomato.$5.75

Homemade Mozzarella, Tomato, Basil & Grilled Eggplant

With balsamic vinaigrette. $6.30

Southwestern Platter

Guacamole dip, vegetable chili, black bean salad, tomato and corn salsa, monterey jack and aged cheddar cheese. Served with plantain, yucca and tortilla chips. $8.75

Assorted Open-Faced Focaccia

• Grilled zucchini and brie • Tomato and mozzarella • Portobello and provolone $5.20

Assorted Mini Vegetarian Quiche

• Wild mushroom • Broccoli and cheddar • Spinach and asiago • Caramelized onion and gruyere • Apricot and brie $7.95

Crudite

A designed assortment of green beans, cauliflower, broccoli, red and yellow peppers, zucchini, yellow squash, carrots, cucumbers, mushrooms and more. Served with our special dips. $7.95

POULTRY

Chicken Fingers Platter

Breaded boneless breast of chicken, lightly fried, with a honey mustard dipping sauce. $9.40

Grilled Breast of Chicken Platter

Marinated grilled and sliced chicken, arranged on a bed of greens with assorted roasted vegetables, portobello mushrooms and roasted sweet potatoes served with honey mustard dressing.$11.25

Rosemary Grilled Chicken

Marinated grilled and sliced chicken, arranged on a bed of greens with fresh mozzarella, roasted peppers, artichokes and roasted balsamic portobello mushrooms served with our own olive bread and pesto sauce.$11.25

Herbed Chicken Paillard

With porcini arrancini, arugula, olive oil roasted carrots, baby greens and bittersweet balsamic dressing.$11.25

Chicken Waldorf Salad

Chunky chicken salad mixed with apples, raisins and walnuts on a bed of greens served with plum tomatoes, julienne vegetables and sliced apples.$10.95

Cobb Salad

With grilled chicken, bacon, avocado, cucumber, bleu cheese, corn and tomatoes on romaine lettuce. $10.95

Caesar with Grilled Chicken

Crisp romaine lettuce tossed with herbed croutons, olives and grana padano served with a classic caesar dressing.$10.95

Stuffed Roasted Turkey & Spinach Spiral Salad

Stuffed medallions of turkey on a bed of california spinach with mushrooms, fresh orange slices and bermuda onion, served with sun-dried cranberry vinaigrette. $11.25

Middle Eastern Platter

Israeli couscous, tabouleh, grilled moroccan chicken kebob, hummus, chick pea salad, toasted pita wedges, olives, marinated tomatoes served with toasted almond dressing. $10.60

Fresh Turkey Salad

With dried cranberries, pecans and apples, tossed in homemade olive oil mayonnaise, served over watercress with bread basket on the side. $10.95

SOUPS

*48 hour notice required (limited selection otherwise) We make over 200 soups, so just call and ask for our weekly specials — Just a sampling . . .

Chicken Stock

• Split pea with ham • Chicken vegetable • Chicken pot pie • Cauliflower cheddar • Southwestern corn chowder • Black bean • Escarole, white bean and sausage $5.75

Veal Stock

• French onion soup with gruyere crackers • Beef barley • Texas beef chile • Beef stew • Italian wedding • “Cheeseboiga” soup • Beef pastini with vegetables • Melted beef and orzo $6.85

Vegetable Stock

• Lentil • Broccoli and potato • Sweet potato and apple • Butternut squash • Asparagus and leek • Tomato tortilla • Artichoke bisque • Wild mushroom orzo and spinach $5.75

Fish Stock

• Creamless lobster bisque • Atlantic bisque • Southwestern crab and corn chowder • Shrimp gumbo • Manhattan or new england clam chowder  *Soups are not made with use of heavy cream unless specified.$7.95